Miso Mayo
Miso Mayo
Miso Mayo
Miso Mayo
Miso Mayo
4.4
Rated 4.4 out of 5 stars
4.4 Stars (13 Reviews)

Miso Mayo

Pick your fighter

The umami bomb your sandwich didn’t know it needed. White miso, a hint of brown sugar, and a butt ton of toasted sesame seeds bring that rich flavor that'll make your taste buds do a lil happy dance. Nutty. Salty. Sassy. Bright. The ultimate zhuzh-up for tomato toasts and California veg sandwiches. And of course it hits hard on a crispy chicken sando too.

Flavors: Miso Mayo

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WEATHER WARNING - Our mayos are made with real ingredients and no artificial stabilizers, which means they can naturally separate if exposed to extreme heat or freezing temps during transit. To keep your mayo in peak condition, bring it indoors ASAP and refrigerate it as soon as it arrives.

The best ingredients for the best taste!

white miso

tamari soy sauce

toasted sesame seeds

view full ingredient list

Miso Mayo

INGREDIENTS: HIGH OLEIC SUNFLOWER OIL, WATER, CAGE-FREE EGG YOLKS, WHITE MISO POWDER (WHITE MISO [SOYBEANS, RICE, SALT], MODIFIED TAPIOCA STARCH, SALT), RICE VINEGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), TOASTED SESAME SEEDs, BROWN SUGAR, DISTILLED VINEGAR, TOASTED SESAME OIL, SALT.CONTAINS: EGG, SOY, SESAME

Sauce is the key to cooking. It's a lubricant for food. It’s what activates your palate, getting flavor and texture moving in your mouth. The #1 ingredient for making a sandwich is mayo. It instantly makes every sandwich better. So we decided to make sauce that makes mayo better, so you can make every sandwich (or egg, nugget, chip, burger, etc.) better. That’s sando sauce.

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Pairs well with

"They’re all delish, but hot
Giardinayo has my heart!”

"Dill Pickle Mayo...
I'd lick that off someone!”

"If you like Sandwiches
you need to buy these.”

"Hot Giard +
Turkey Crunch Hitsss!”

"it’s all delicious but the
giardinayo hits hardddd.”

I'm ayover the dang moon
with these tasty mayos.”

REVIEWS

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13 reviews
  • CW
    caitlin W.
    1 month ago
    Rated 5 out of 5 stars
    Love it

    We used this on a teriyaki chicken burger and a bahn mi style turkey burger. It was perfect on both! Will be ordering more when we run out.

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  • K
    Kelly
    1 month ago
    Rated 5 out of 5 stars
    5 Stars

    Delicious!!!

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  • BH
    Beth H.
    Verified Buyer
    2 months ago
    Rated 5 out of 5 stars
    Irreplaceable

    This works as an awesome salad dressing, holds up well to lots of garlic. I also used it to make the old traditional artichoke dip with parmesan and it was UNREAL. Sandwiches, crudite, all the stuff you'd expect. My husband paints it on grilled sandwiches instead of butter or regular mayonnaise and it's ((chef's kiss)).

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