REVIEWS
Rated 4.8 out of 5 stars
4.8 Stars (36 Reviews)
Hot Giardinayo
Pick your fighter
To be quite honest, this is the reason Ayoh exists. A fiery combo of Italian American Giardiniera with the kick of Calabrian chilies and hot cherry pepps. An ode to Chicago’s classic pickled veg. Simply put: this sh*t is already GOATed. Made with 100% pure avocado oil.
Flavors: Hot Giardinayo
WEATHER WARNING - Our mayos are made with real ingredients and no artificial stabilizers, which means they can naturally separate if exposed to extreme heat or freezing temps during transit. They're still safe to eat—but might not look or taste quite right. To keep your mayo in peak condition, refrigerate it as soon as it arrives.
The best ingredients for the best taste!
Chicago Style Giardiniera
Calabrian Chilies
Pickled Pepps
view full ingredient list
Hot Giardinayo
INGREDIENTS: AVOCADO OIL, DICED GIARDINIERA (PEPPERS, CELERY, CARROTS, CAULIFLOWER, HERBS, SPICES), CAGE-FREE EGG YOLKS, CALABRIAN CHILI (HOT CHILI PEPPERS, SUNFLOWER OIL, SEA SALT, CITRIC ACID, ACETIC ACID), WATER, DISTILLED VINEGAR, SALT, SUGAR, APPLE CIDER VINEGAR, MUSTARD FLOUR, XANTHAN GUM, OLEORESIN PAPRIKA, OLEORESIN CAPSICUM. CONTAINS: EGG
Pairs well with
Italian Hoagie
Hot Giardinayo, Seeded Hoagie Roll, Morty-D, Gabagool, Sopressata, Parmigiano Reggiano, Shrettuce, Shaved Red Onion
Bacon, Egg & Cheese
Hot Giardinayo, Crispy Bacon, American Cheese, Fried Egg, Kaiser Roll
"They’re all delish, but hot
Giardinayo has my heart!”
"Dill Pickle Mayo...
I'd lick that off someone!”
"Slather the Giardinayo
on a BLT!”
"If you like Sandwiches
you need to buy these.”
"Hot Giard +
Turkey Crunch Hitsss!”
"I'm ayover the dang moon
with these tasty mayos.”
"it’s all delicious but the
giardinayo hits hardddd.”
36 reviews
- KKVerified Reviewer1 year agoRated 5 out of 5 starsThe best
Thought dilly pickle would be my fave until trying giardinayo. Found myself squeezing a dollop on almost every bite of my sandwich today. Spicy and pickly and so so good.
- CWChef W.Verified Reviewer1 year agoRated 5 out of 5 starsThe Ultimate Deli Sandwich Flavor Bomb!
The Hot Giardinayo Mayo is packed with bold flavor and just the right amount of heat. Out of all the Ayoh flavors, this one might be the most unexpected, and it’s easily a close second favorite for me. It’s spicy (about a 7/10 on the heat scale), tangy, and full of texture from little bits of pickled veggies that give it so much depth. If you like a little heat and a lot of flavor, this mayo will blow you away.
What really sets it apart is how it brings deli-sandwich vibes to pretty much anything. It’s not just spicy; it’s flavorful, balanced, and versatile. Just last night, I found myself dipping some fries from the golden arch restaurant in the Hot Giardinayo, and it hit the spot!
How I Used It
For my first go with Hot Giardinayo, I made a Turkey, Bacon, Avocado Club that’s quickly become a favorite. Here’s how it came together:
Ingredients:
Ayoh Hot Giardinayo
Herb focaccia, lightly toasted
Roasted turkey breast, sliced
Cooked bacon
Red onion, thinly sliced
Butter lettuce leaves, washed and dried
Dill pickle slices
Salt & pepper, to taste
Assembly:
1. Toast the focaccia and spread a generous amount of Hot Giardinayo on both slices of bread (you need that heat in every bite!)
2. Layer on the turkey breast, pickle, and red onions
3. Add the butter lettuce and the cooked bacon
4. Top it with the other slice of focaccia, and you’re done!
This sandwich was a total knockout, it might be my favorite Ayoh creation so far! It was bold, balanced, and exactly the kind of…
- SSheri3 weeks agoRated 4 out of 5 stars4 Stars
Short shelf life ...expires Sept 2026.